{"id":9182,"date":"2022-01-26T18:23:21","date_gmt":"2022-01-26T17:23:21","guid":{"rendered":"https:\/\/www.aim.fr\/bachelor-of-arts\/frais-detudes\/"},"modified":"2026-03-03T15:40:35","modified_gmt":"2026-03-03T14:40:35","slug":"tuition-fees","status":"publish","type":"page","link":"https:\/\/www.aim.fr\/en\/bachelor-of-arts\/tuition-fees\/","title":{"rendered":"Tuition Fees"},"content":{"rendered":"

Annual Tuition Fees for the Bachelor of Arts Program<\/h2><\/div>

Academic year 2026-2027<\/h3><\/div><\/div><\/div><\/div><\/div>

Financial Aid<\/h2><\/div><\/div><\/div>
<\/span><\/div><\/div><\/div>

Bank loans<\/h3>\n

AIM works with the\u00a0Soci\u00e9t\u00e9 G\u00e9n\u00e9rale<\/u><\/a> bank, which offers our studentsalready resident in France with parents (for parental guarantee)\u00a0preferential rates<\/strong>\u00a0and repayment facilities.
\nDo not hesitate to ask your bank or ask us for contact details for the Soci\u00e9t\u00e9 G\u00e9n\u00e9rale.<\/p>\n

Paid Internship<\/h3>\n

Students conducting this 6-month internship in France will earn at least 660\u20ac net\/month<\/strong>.<\/p>\n<\/div><\/div><\/div>

Grants<\/h3>\n

AIM does not have a scholarship program.
\nHowever, there are many students who \u2013 at their request \u2013 have received scholarships granted by public and private organizations (especially hotels).<\/p>\n

Working while studying at AIM<\/h3>\n

This is not recommended during the first year, but the schedules during the 2nd<\/sup>\u00a0and 3rd<\/sup>\u00a0years of the Bachelor program are designed to enable students to take on a part-time professional activity for up to 20\u00a0hours per week.<\/p>\n<\/div><\/div><\/div><\/div><\/div>

Tuition Fees for the Bachelor of Arts\/Master of Science
\nAll nationalities
\n2026-2027<\/p><\/h2><\/div><\/div><\/div><\/div><\/div>

Full payment<\/h3><\/div>
<\/div>
\n\n\t\n\t\t\n\t\t\t\n\t\t\n\t\t\t
\u00a0<\/th>\n\t\t\tRegistration Fees<\/th>\n\t\t\tTuition fees
\n\t\t\tat registration<\/th>\n\t\t\t		Total Year<\/th>\n\t\t<\/tr>\n\t<\/thead>\n\t
Bachelor of Arts\/
\n\t\t\tMSc PREPA 1<\/strong> (2026 - 2027)<\/span><\/td>\n\t\t\t		200 \u20ac<\/td>\n\t\t\t11 960 \u20ac *<\/span><\/td>\n\t\t\t12 160 \u20ac<\/td>\n\t\t<\/tr>\n\t<\/tbody>\n<\/table>\n<\/div>
<\/div>

* For all nationalities, alternatively : 6 180 \u20ac upon registration + 5 980 \u20ac October 1st.<\/p>\n<\/div><\/div><\/div>

Staggered payments<\/h3><\/div>

valid for :
\n– EU citizens (Norway and Switzerland included),
\n– Residents in France,
\n– 2nd year studies in Master of Science<\/h3><\/div>
<\/div>
\n\n\t\n\t\t\n\t\t\t\n\t\t\n\t\t\t
For E.U. Residents<\/u><\/th>\n\t\t\tRegistration Fees<\/th>\n\t\t\tRegistration<\/th>\n\t\t\tOctober<\/th>\n\t\t\tNovember<\/th>\n\t\t\tDecember<\/th>\n\t\t\tJanuary<\/th>\n\t\t\tFebruary<\/th>\n\t\t\tTotal annual<\/th>\n\t\t\t<\/tr>\n\t<\/thead>\n\t
Bachelor of Arts\/
\n\t\t\tMSc PREPA 1<\/strong> (2026 - 2027)<\/span><\/td>\n\t\t\t		200 \u20ac<\/td>\n\t\t\t3 960 \u20ac<\/td>\n\t\t\t2 000 \u20ac<\/td>\n\t\t\t2 000 \u20ac<\/td>\n\t\t\t<\/td>\n\t\t\t2 000 \u20ac<\/td>\n\t\t\t2 000 \u20ac<\/td>\n\t\t\t12 160 \u20ac<\/td>\n\t\t<\/tr>\n\t\t<\/tbody>\n<\/table>\n<\/div>
<\/div>

* In the event of failure to obtain the necessary degree or a visa refusal, except for the application fees, all the sums received are immediately returned.<\/p>\n

Not included :<\/u><\/strong>
\n– The CVEC (100 \u20ac in 2024).<\/p>\n<\/div><\/div><\/div><\/div><\/div>

OFFERED BY AIM
\ncomplete training program in hospitality management,
\nwith no equivalent in the EU.
\n<\/span><\/h2><\/h2><\/div><\/div><\/div>

Partnership with AHLEI
\nProfessional Certifications
\nIncluding accompanying manuals.<\/h3>\n<\/div>

\u2013\u00a0which decisively facilitate access to positions of responsibility
\nand managerial positions, particularly in palaces
\nand large international hotels\u00a0\u2013<\/p>\n<\/div><\/div><\/div>

<\/span><\/div><\/div><\/div>

These professional manuals, designed and adopted by the largest international hotel chains and palaces, are unanimously considered by the profession as the reference in the training of their managers.<\/p>\n

They are to be kept throughout professional life.<\/p>\n<\/div><\/div><\/div>

<\/span><\/div><\/div><\/div><\/div><\/div>\n

DETAILS OF BENEFITS OFFERED TO OUR STUDENTS DEPENDING ON THE ACADEMIC CALENDAR<\/h3><\/h2><\/div><\/div><\/div>
<\/a><\/span><\/div>

CRASE (Cornell Restaurant Administration Simulation Exercise)<\/a><\/h3><\/div>

A program designed for managers of major restaurants and provided regularly in the context of professional training.<\/span><\/strong><\/p>\n

World-renowned in the industry, this one-week long program is meant for directors and managers of top restaurants.
\nStudents on the Bachelor and MSc1\u00a0programs work in small rival groups to simulate running a top restaurant. Competition is fierce as they are expected to manage staff, strive for excellence and maintain standards and costs in a very challenging environment.
\nMay the best team win!<\/p>\n<\/div><\/div><\/div>

<\/span><\/div>

CHIA (Certification in Hotel Industry Analytics)<\/h3><\/div>

Offered within the frame of AHLEI certifications, geared to Revenue Managers, General Managers, Corporate staff, and Research professionals, the Certification in Hotel Industry Analytics (CHIA) is the only hotel-related certification for industry professionals focused on analytics.<\/strong><\/p>\n

Core content areas include:<\/p>\n